Thursday

6/29

Stuffed Bell Peppers (Meat, Vegetarian, Vegan)

Refried Beans

Corn with Green Chilies

Friday

6/30

Sloppy Joes

Pinto Quinoa Burgers

Mac & Cheese

Corn

Saturday

7/1

Brunch:

Mushroom Gravy

Sausage Gravy

Buttermilk Biscuits

Build Your Own Parfaits

Sunday

7/2

Brunch:

Mushroom Gravy

Sausage Gravy

Buttermilk Biscuits

Build Your Own Parfaits

Monday

7/3

Florentine Pasta Bake (Regular & Gluten Free)

Meatballs (Regular & Gluten Free)

Roasted Cauliflower

Full July Menu Here

Our Deli is unique in the Chippewa Valley.

Our deli foods are made from scratch by real people, in a real kitchen; with a focus on using high quality, local, and organic ingredients. Choose from our daily selections of house-made soups, fresh and seasonal salad bar, prepared salads, and entrees.  Or choose a mouth-watering, made-to-order sandwich.  Either way you will enjoy delicious, flavor packed foods made with care.

Whatever you’re in the mood for you will find it here. The deli is a great place for a convenient and tasty lunch or dinner; and we offer a delicious brunch every weekend!  Our menu changes daily, offering repeating favorites and new recipes*.  Need something fast? Grab a prepared sandwich, salad, or healthy snack cup.

Our Deli Hot Bar Hours:

Weekdays-Breakfast Burritos until 11am, Salad Bar 9am-6pm, Hot Bar 11am-6pm

Weekends– Brunch-9am-2pm, Salad Bar 9am-5pm

*Deli menu items are subject to change.