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SHARPENING KITCHEN & HOME TOOLS 101

THURSDAY, FEB. 27TH FROM 6:00PM-7:00PM

Explore different options for sharpening your knives, scissors, axes, chisels, and machetes! Bring a safely-wrapped knife, scissors, or both to this class, and you’ll learn how to use a variety of sharpening tools, including stones and steels, to sharpen the edge on any tool in your kitchen or garage.

Meet The Instructor
Jim Swanson enjoys outdoor adventures, cooking, and living off the land.

Class DatePrice Reserve Ticket(s)

Menomonie Market Food Co-op
814 Main Street East
Menomonie, Wisconsin 54751
(715) 231-3663

THE DETAILS

Registration
Registration is required in advance for all classes, free classes included. If applicable, payment is due at the time of registration.

How To Register
• Online: Add ticket(s) to your cart and complete the checkout process
• Phone: Call (715) 231-3663 with payment ready
• In Store: Visit the Customer Service Desk at the front of our store

Tickets
After you complete the registration process, a receipt for your class tickets will be emailed to you, and your name will be added to the attendee list(s). When you arrive at your class, please check in with the instructor and sign the check-in sheet.

Cancellation
Class fees are non-refundable within 48 hours of the class start.

Parking
Please park in the south side of the parking lot near the shed or in the back row of the regular lot.

Our Classroom
Our classroom is located on our second floor and is accessible via the staircase or elevator in the back of our store between the frozen and fresh meat departments.

QUESTIONS? CONTACT BECCA SCHOENBORN, OUTREACH & EDUCATION COORDINATOR, AT (715) 231-3663, EXT. 220, OR BECCA@MMFC.COOP.

OTHER CRAFT & HOBBY CLASSES YOU MIGHT LIKE

INTRO TO BEEKEEPING

Saturday, Jan. 18th
9:00am-11:00am
$5

A lecture-style class instructed by Randy Rykal

KOMBUCHA 101

Wednesday, Jan. 29th
6:00pm-7:30pm
$15

A hands-on class instructed by Karen Schleis

INTRO TO A ZERO-WASTE LIFESTYLE

Saturday, Feb. 8th
10:00am-11:00am
Free

A lecture-style class instructed by Hannah Gullixson

VALENTINE'S HERBAL FUDGE & BODY BUTTER

Sunday, Feb. 9th
1:00pm-4:00pm
$65/Couple

A hands-on class instructed by Kerri Kiernan

SHARPENING KITCHEN & HOME TOOLS 101

Thursday, Feb. 27th from 6:00pm-7:00pm
Explore different options for sharpening your knives, scissors, axes, chisels, and machetes! Bring a safely-wrapped knife, scissors, or both to this class, and you’ll learn how to use a variety of sharpening tools, including stones and steels, to sharpen the edge on any tool in your kitchen or garage.

Meet The Instructor
Jim Swanson enjoys outdoor adventures, cooking, and living off the land.

Class DatePrice Reserve Ticket(s)

THE DETAILS

Registration
Registration is required in advance for all classes, free classes included. If applicable, payment is due at the time of registration.

How To Register
• Online: Add ticket(s) to your cart and complete the checkout process
• Phone: Call (715) 231-3663 with payment ready
• In Store: Visit the Customer Service Desk at the front of our store

Tickets
After you complete the registration process, a receipt for your class tickets will be emailed to you, and your name will be added to the attendee list(s). When you arrive at your class, please check in with the instructor and sign the check-in sheet.

Cancellation
Class fees are non-refundable within 48 hours of the class start.

Parking
Please park in the south side of the parking lot near the shed or in the back row of the regular lot.

Our Classroom
Our classroom is located on our second floor and is accessible via the staircase or elevator in the back of our store between the frozen and fresh meat departments.

Questions?
Contact Becca Schoenborn, Outreach & Education Coordinator, at (715) 231-3663, Ext. 220 or becca@mmfc.coop.

OTHER CLASSES YOU MIGHT LIKE

Saturday, 1/18
9:00am-11:00am
$5

Wednesday, 1/29
6:00pm-7:30pm
$15

Saturday, 5/2
10:00am-12:00pm
$20 Per Parent/Child Duo, $5 Per Additional Child

Wednesday, 5/13 & Thursday, 5/14
5:30pm-8:30pm
$25