GOOD & CHEAP COOKING

THURSDAY, MAR. 12TH • TUESDAY, APR. 14TH FROM 6:00PM-7:30PM

Can you eat well for just $4 per day? Learn how and get a free cookbook! In this beginner class, you’ll help Becca Schoenborn and Katie Johnson make two recipes from Leanne Brown’s cook- book Good and Cheap, learn basic kitchen skills, and go home with simple, low-cost recipes you’ll love.

Meet The Instructor
Becca Schoenborn, Menomonie Market’s Outreach & Education Coordinator, has a background in health, wellness, and fitness from UW-Stout. Her stay-at-home mom (and fabulous cook) passed down all of her tips for cooking just about any midwest favorite from scratch, and now Becca’s sharing them with you!

Class DatePrice Reserve Ticket(s)

Thurs, 3/12

$0.00$10.00

Tues, 4/14

$0.00$10.00

Menomonie Market Food Co-op
Our ADA Accessible Classroom is Located on our Second Floor

814 Main Street East
Menomonie, Wisconsin 54751
(715) 231-3663

THE DETAILS

Registration
Registration is required in advance for all classes, free classes included. If applicable, payment is due at the time of registration.

How To Register
• Online: Add ticket(s) to your cart and complete the checkout process
• Phone: Call (715) 231-3663 with payment ready
• In Store: Visit the Customer Service Desk at the front of our store

Tickets
After you complete the registration process, a receipt for your class tickets will be emailed to you, and your name will be added to the attendee list(s). When you arrive at your class, please check in with the instructor and sign the check-in sheet.

Cancellation
Class fees are non-refundable within 48 hours of the class start.

Parking
Please park in the south side of the parking lot near the shed or in the back row of the regular lot.

Our Classroom
Our classroom is located on our second floor and is accessible via the staircase or elevator in the back of our store between the frozen and fresh meat departments.

QUESTIONS? CONTACT BECCA SCHOENBORN, OUTREACH & EDUCATION COORDINATOR, AT (715) 231-3663, EXT. 220, OR BECCA@MMFC.COOP.

OTHER COOKING CLASSES YOU MIGHT LIKE

TWO MEATLESS MEALS

Saturday, Mar. 14th
11:00am-1:00pm
$35

A demonstration-style class instructed by Hannah Koschak

SIMPLE MEALS AT HOME

Tuesday, Apr. 7th
6:00pm-7:30pm
$5

A demonstration-style class instructed by Becca Schoenborn

60 MINUTES IN JAPAN

Tuesday, Apr. 21st
6:00pm-7:00pm
Free

A demonstration-style class instructed by Tanya Young

CAST IRON COOKING

Saturday, May 16th
10:00am-11:30am
$15

A demonstration-style class instructed by Jim Swanson

GOOD & CHEAP COOKING

Thursday, Mar. 12th • Tuesday, Apr. 14th from 6:00pm-7:30pm
Can you eat well for just $4 per day? Learn how and get a free cookbook! In this beginner class, you’ll help Becca Schoenborn and Katie Johnson make two recipes from Leanne Brown’s cook- book Good and Cheap, learn basic kitchen skills, and go home with simple, low-cost recipes you’ll love.

Meet The Instructor
Becca Schoenborn, Menomonie Market’s Outreach & Education Coordinator, has a background in health, wellness, and fitness from UW-Stout. Her stay-at-home mom (and fabulous cook) passed down all of her tips for cooking just about any midwest favorite from scratch, and now Becca’s sharing them with you!

Class Date Reserve Ticket(s)

Thurs, 3/12

Tues, 4/14

THE DETAILS

Registration
Registration is required in advance for all classes, free classes included. If applicable, payment is due at the time of registration.

How To Register
• Online: Add ticket(s) to your cart and complete the checkout process
• Phone: Call (715) 231-3663 with payment ready
• In Store: Visit the Customer Service Desk at the front of our store

Tickets
After you complete the registration process, a receipt for your class tickets will be emailed to you, and your name will be added to the attendee list(s). When you arrive at your class, please check in with the instructor and sign the check-in sheet.

Cancellation
Class fees are non-refundable within 48 hours of the class start.

Parking
Please park in the south side of the parking lot near the shed or in the back row of the regular lot.

Our Classroom
Our classroom is located on our second floor and is accessible via the staircase or elevator in the back of our store between the frozen and fresh meat departments.

Questions?
Contact Becca Schoenborn, Outreach & Education Coordinator, at (715) 231-3663, Ext. 220 or becca@mmfc.coop.

OTHER CLASSES YOU MIGHT LIKE

Thursday, 2/20
6:00pm-7:00pm
Free

Thursday, 3/5
6:00pm-7:30pm
$5

Saturday, 3/14
11:00am-1:00pm
$35

Tuesday, 4/21
6:00pm-7:00pm
Free